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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global bakery industry.
At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

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Two Magpies

Two Magpies Bakery Continues Expansion

Norfolk and Suffolk based bakery group, Two Magpies Bakery, is continuing its expansion plans with the purchase of a well-known location in East Suffolk. 
IMPRESSA

Product Spotlight – IMPRESSA bread, FRITSCH

Designed for industrial bakeries, FRITSCH’s IMPRESSA bread line combines high output with gentle dough handling, using SoftProcessing technology and a modular design to deliver consistent quality 
Sourdough

Solving the Sourdough Paradox

International Bakery Editor Joseph Clarke examines how sourdough’s rise is reshaping industrial baking, as tradition and technology converge to meet growing consumer demand 
Jason's

Jason’s Sourdough Expands Wholesale Reach

Jason’s Sourdough is entering the wholesale market for the first time through a new partnership with…
Bread Week

Real Bread Week Returns

From 21 February to 1 March 2026, Real Bread Week returns for a seventeenth outing. The annual…

Andrew Mafu Machinery Launches Automated Bread Production Line

Andrew Mafu Machinery, a global leader in food processing technology, has officially unveiled its…

The Real Bread Campaign questions loaf label legality

In light of new guidance from Defra, the Real Bread Campaign has launched an investigation into…

Sara Lee releases vegetable-based bread

Bimbo Bakeries’ brand Sara Lee Bread has announced the latest addition to its lineup of products: Sara Lee White Bread Made with Veggies.
Pillsbury

Pillsbury Bakers’ returns to IBIE Expo

Imagination and artistry will take center stage during the Retail Bakers of America’s (RBA) 21st Annual Pillsbury Bakers’ Plus Creative Cake Decorating Competition
Banana Bread

New research crowns Banana Bread as ‘the world’s trendiest food’

New research crowns Banana Bread as the world’s trendiest food, with over 275 million views on TikTok and 2 million posts on
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