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Bakery China

Bakery China 2026 to Kick Off in Shanghai

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From May 20 to 23, under the theme “Innovate Beyond • Premiere Fusion • Link Future,” the global baking community will gather at the National Exhibition and Convention Center in Shanghai for Bakery China 2026, the 28th edition of the event.
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Rise Baking Company

Rise Baking Company Expands Production

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Rise Baking Company, home to some of the most trusted brands in the baking industry, announced a major expansion of its Pleasant View, Utah-based facility as part of a broader strategy to optimise its manufacturing network and support growth across multiple product categories, including increased pie production capacity.
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MIWE Oven

MIWE Introduces In-Store Convection Oven

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Bakery equipment manufacturer MIWE America has introduced the MIWE FreshBakeCenter (FBC) Model 1826.
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Food Report

Tenth Annual “Feeding the Economy” Report

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35 food and agriculture groups released the 10th annual Feeding the Economy report, a farm-to-fork study of the entire agricultural supply chain. The report analyses the direct and indirect economic contributions of one of America’s most essential industries to U.S. jobs, wages, economic output, and taxes.
Read More
Minebea interpack

Minebea to Highlight Customised Solutions

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At interpack 2026 in Düsseldorf, Minebea Intec, a world-leading manufacturer of weighing and inspection technologies, will be showcasing its manufacturing expertise from 7 to 13 May.
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Exclusives

Verhoeven

Product Spotlight – Verhoeven

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Verhoeven Bakery Equipment Family delivers integrated, pan-friendly solutions for efficient, future-ready bakery production lines 
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Nutriearth

The Innovator – Jeremy Burks, Nutriearth

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Jeremy Burks, CEO of Nutriearth, explains how functional ingredients like naturally vitamin D3-rich flours and oils can help address deficiency through everyday bakery products 
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Linwood Raker

Product Spotlight – Linwood Raker

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Award-winning Linwood Raker combines performance-driven baking papers with industry-leading sustainability and manufacturing expertise 
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Koenig

Koenig – Built for Bakers

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Explore Koenig’s legacy of innovation in bakery machinery, helping bakers worldwide for over sixty years with quality and craftsmanship.
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Breaking Bread

Breaking Bread – Steve Magnall

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Get to know Steve Magnall, Owner, Two Magpies Bakery Group
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International Bakery TV

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People News

Michelle Simple Mills

Michelle Lorge Named Simple Mills President

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Flowers Foods, Inc. has announced that Michelle Lorge has been appointed president of Simple Mills. Lorge will report directly to Ryals McMullian, chairman and CEO of Flowers Foods.
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Middleby CEO

Middleby Names Mark Salman as CEO

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The Middleby Corporation has announced that Mark Salman, currently President of the Middleby Food Processing Group (FPG), will serve as Chief Executive Officer of the Food Processing business when it becomes an independent public company in the second quarter of 2026.
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Nexture CEO

Nexture Appoints New CEO

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Nexture S.p.A., a global group specialising in the development and manufacturing of high-quality food ingredients and value-added solutions, held by independently managed investment subsidiaries of funds managed by Investindustrial – announced today that Valerie Diele-Braun has been appointed as Chief Executive Officer, effective March 2, 2026.
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Mecatherm

MECATHERM Appoints Alyson Slapkauskas

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MECATHERM, a designer and manufacturer of equipment and automated production lines for bakery, viennoiserie, pastry, and prepared food products, announces the appointment of Alyson SLAPKAUSKAS as Head of Global Supply Chain & Operational Excellence.
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BENEO

Dr Uwe Boltersdorf Appointed COO of BENEO

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BENEO, a manufacturer of functional ingredients for food, feed and pharma, is pleased to announce the appointment of Dr Uwe Boltersdorf as Chief Operating Officer (COO) of BENEO GmbH, effective from 1st February 2026.
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Event News

Bakery China

Bakery China 2026 to Kick Off in Shanghai

,
From May 20 to 23, under the theme “Innovate Beyond • Premiere Fusion • Link Future,” the global baking community will gather at the National Exhibition and Convention Center in Shanghai for Bakery China 2026, the 28th edition of the event.
Read More
Minebea interpack

Minebea to Highlight Customised Solutions

, ,
At interpack 2026 in Düsseldorf, Minebea Intec, a world-leading manufacturer of weighing and inspection technologies, will be showcasing its manufacturing expertise from 7 to 13 May.
Read More
IFE Bakery

Bakery Brands to Rise to the Occasion at IFE 2026

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Bakery remains one of the most vibrant and commercially significant categories at IFE, with the 2026 edition showcasing a truly international mix of brands responding to evolving consumer tastes across indulgence, convenience and premiumisation.
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Loma Systems

Loma Systems Showcases Bakery Inspection Solutions

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Loma Systems, a provider of inspection technologies for food, packaging and pharmaceutical industries, will make its debut appearance at the Bakery Showcase Conference and Trade Show 2026, taking place from May 3-4 at the Toronto Congress Centre in Toronto, Canada.
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Franke

Franke’s New A Line Receives Product Design Award

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The New A Line by Franke Coffee Systems has been awarded the prestigious iF DESIGN AWARD 2026 in the Product Design discipline, recognising its performance-driven design and the ability to deliver consistently premium in-cup quality in professional coffee environments.
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Product News

MIWE Oven

MIWE Introduces In-Store Convection Oven

,
Bakery equipment manufacturer MIWE America has introduced the MIWE FreshBakeCenter (FBC) Model 1826.
Read More
Pretzel

CSM Ingredients Launches Tiger Granulat

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CSM Ingredients – a Nexture company – expands its savory bakery decoration portfolio with Tiger Granulat, the powdered evolution of its renowned Tiger Paste.
Read More
Little Bake

Little Northern Bakehouse Launches Sourdough Line

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Little Northern Bakehouse, a leader in gluten-free and plant-based breads, is expanding its lineup with two new Sourdough Wide Slice Loaves debuting at Natural Products Expo West 2026.
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TipTop

Goodmills Innovation Introduces TIP-TOP®

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Low-dust process flour from GoodMills Innovation reduces fine particle content, extends cleaning intervals and improves workplace safety
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baker

Baker & Baker Unveils Black Label Rebrand

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European bakery products manufacturer Baker & Baker has unveiled a comprehensive rebrand of its iconic, premium Black Label range, with ambitious NPD plans across 15 European markets.
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Project News

Rise Baking Company

Rise Baking Company Expands Production

, , ,
Rise Baking Company, home to some of the most trusted brands in the baking industry, announced a major expansion of its Pleasant View, Utah-based facility as part of a broader strategy to optimise its manufacturing network and support growth across multiple product categories, including increased pie production capacity.
Read More
Food Report

Tenth Annual “Feeding the Economy” Report

, , ,
35 food and agriculture groups released the 10th annual Feeding the Economy report, a farm-to-fork study of the entire agricultural supply chain. The report analyses the direct and indirect economic contributions of one of America’s most essential industries to U.S. jobs, wages, economic output, and taxes.
Read More
Bridor

Bridor Acquires Panamar Bakery Group

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LE DUFF Group, global food industry player, announces the conclusion of an agreement to acquire the Spanish group, PANAMAR BAKERY GROUP (€600 million in turnover in 2026, 2,600 employees). This represents the largest acquisition to date by LE DUFF Group and BRIDOR.
Read More
JPL Flavours

JPL Flavours Names Kreglinger as EU Distributor

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Independent British flavour house, JPL Flavours, has appointed Belgian-based Kreglinger as its exclusive distribution partner for flavours across The Netherlands, Belgium, France and Luxembourg
Read More
Generate

Nexture Calls for Startup Ingredient Innovation

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Generate – the innovation hub empowering next-generation ingredient development within Nexture, a global group specialising in the development and manufacturing of high-quality food ingredients and value-added solutions –  launches today a new Open Call for Startups,
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