Welcome! This community is for sushi-lovers in San Diego, and is maintained by retention. Its' main purpose is for reviews, but general sushi-related info is fine as well. The hole-in-the-wall with the half-price lunchtime specials? Yep, we all want to know! Same with that great recipe you came up with one afternoon - I'm sure it's great and we'd love to try it.
When posting, please follow the format (the initial entry will be in the memories section). The ideal post should contain:
-Restaurant Name -Hours / Schedule -Location -URL (if they have one) and any contact info -Review -Rating: 1 to 5 stars; 1 = Needs to be condemned, 5 = Fabulous!! -Pricing: 1$ to 5$; $ = 0-10, $$ 10-30, $$$ = 30-50, $$$$ = 50-70, $$$$$ = Mmm, credit cards.
Also, when rating on price, please put down how many people you were dining with so we have a good idea of general prices.
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I would really love for this community to be *the* source of information for those seeking a great SD sushi experience. Please keep that in mind when posting, so keep introductory or non-review entries brief, or behind a cut.
The memories section will be updated periodically for easy finds. It will probably be by location, i.e. Clairemont, La Jolla, etc.