Foodservice

Foodservice Market Research

Mintel’s Foodservice market research combines the latest market intelligence, industry insights and expert recommendations to help you anticipate what’s next in the Foodservice industry.

Our reports can help you:

Understand your market
Identify growth opportunities
Recognise future trends

Related to: 'Foodservice'

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    UK Foodservice Delivery and Takeaway Market Report 2026

    Takeaway prices, based on RPI data from the ONS, have more than doubled since 2000, with the sharpest increase occurring after 2022. This inflationary backdrop continues to be..."

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    US Restaurant Decision Making Process Consumer Report 2026

    Rising menu prices and economic uncertainty dominate the foodservice landscape in 2026, as 57% of consumers worry about their restaurant spending and the price index for food AFH..."

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    UK Eating Out Review: 2026

    UK restaurant and café prices have more than doubled since 2000, rising from a CPI of 62 to 153 by December 2025. Despite this, the market remains resilient...."

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    UK Menu Trends – Spring/Summer 2026

    From regional East Asian noodles to irresistible snacks, the UK's summer dining trends of 2026 are setting the stage for tomorrow's supermarket bestsellers. Trish Caddy, Associate Principal -..."

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    Germany Pizza and Pasta in Foodservice Market Report 2026

    Pizza and pasta are beloved staples among German foodservice consumers, but sustained price pressure has reshaped expectations. Value perceptions have weakened, with over half of category users feeling..."

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    US Convenience Store Foodservice Market Report 2026

    The US convenience store foodservice market is projected to reach $78.1 billion in 2026, continuing steady year-over-year growth. Momentum is occurring within a more deliberate consumer environment: financial..."

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    US Snacking in Foodservice Market Report 2026

    93% of consumers consider it important that a foodservice snack be quickly available, spotlighting the need for speed and craveability in enabling impulse-driven snack purchases. To meet these..."

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    US Seasonal Flavors on the Menu: 2026

    Seasonal eating is driven by strong interest in freshness, quality and novelty, but actual behavior remains split as many consumers stick to year‑round habits due to convenience, limited..."

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    Germany Menu Trends: Healthy Dining 2026

    Consumer participation in German foodservice has risen to 77% in 2025 (+3pp YoY), even as menu prices grew 4%. Notably, the share of those choosing a balance of..."

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    US Future of Foodservice Report 2026

    The US foodservice market continues to grow in 2026, but gains are shaped by consumer selectivity rather than expanding demand. While overall revenues remain resilient, dining out is..."

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    Thailand Trending Cuisines Market Report 2025

    This report looks at the following areas: Cuisine consumption, and consumption intention for the future Fusion cuisines of interest Emotional associations of different meal types ..."

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    UK Coffee and Tea in Foodservice Market Report 2025

    Despite rising costs and stricter health policies, the UK café and coffee shop market is expected to grow, driven by strong demand and more OOH occasions. Operators need..."

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