Taste of Liguria

Taste of Liguria

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Live with Flavor of Italy
A recording from Enrica Monzani and Flavor of Italy's live video
 • Enrica Monzani and Flavor of Italy
49:22
Opps...I fixed the glitch! My cooking course on demand is now working.
The checkout glitch is gone and now you can eventually get my Ligurian cooking course on demand with the special holiday offer!
 • Enrica Monzani
A taste of Liguria for your holiday table
To accompany your Thanksgiving turkey or for a vegetarian dinner with friends. Plus a special discount on my cooking course on demand for the upcoming…
 • Enrica Monzani
🧄 Vessalico Garlic: a fair, a tradition, a taste of time
My journey to Vessalico’s Garlic Fair, where ancient Ligurian flavors meet living traditions. The recipes for Aiè and a new cooking class with wine…
 • Enrica Monzani
Between faith and flavor: the lean cuisine of the mount of Portofino
Where the culture of limits becomes a mark of identity. Two herb pesto recipes and a Liguria online cooking class at Milk Street cooking school.
 • Enrica Monzani
A spring daytrip along the western Ligurian coast and meeting an EVO oil guru.
When I discovered the medieval beauty of Noli, blooming uplands up the sea and met a modern-day hermit living among centenarian olive trees.
 • Enrica Monzani
Olive oil, Easter, and a virtual trip to Puglia…
Some updates on the past and future events!
 • Enrica Monzani
Taste of Liguria
Taste of Liguria
A food writer worksite. Recipes, people, places, products. Whatever interesting, tasting and worth knowing about Liguria and its food heritage. Follow me in my wanderings around Liguria collecting ideas for my food writing projects.
Recommendations
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Letters from Tuscany
Letters from Tuscany
Giulia Scarpaleggia
The Cabinet of Curiosities
The Cabinet of Curiosities
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Angela Frenda
Angela Frenda

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