The Cabinet of Curiosities

The Cabinet of Curiosities

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5 Bouchées in Paris
Paris has an overwhelming choice of restaurants and food, so here are my five favorite bites and where to find them.
Dec 21, 2025 • Carlotta Panza
5 Buffets in Trieste
Where poets and sailors would eat side by side
Dec 7, 2025 • Carlotta Panza
5 Bites in Rome
My ultimate spots in the Eternal City of pasta
Nov 23, 2025 • Carlotta Panza
5 Piole in Piemonte
A fresh start for La Panza Piena — and 5 tasty addresses
Nov 2, 2025 • Carlotta Panza
Comfort cooking with Allegra d'Agostini
Cappellacci with Mascarpone, Lemon, and Thyme
Jul 20, 2025 • Carlotta Panza
Il mercato, le marché, el mercado
A love letter
Jun 22, 2025 • Carlotta Panza
Olive oil VS butter: Italy's great divide
By Carlotta Panza.
Jun 8, 2025 • Carlotta Panza
Ode to Piemonte's Antipasti
Supper rarely begins without a little something to open one’s stomach
May 25, 2025 • Carlotta Panza
The Cabinet of Curiosities
The Cabinet of Curiosities
Celebrating Italy’s food culture in all its wonders and peculiarities. A monthly collection of different voices across Italy. Follow @lapanzapiena on Instagram for daily inspiration and insight.
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