Welcome to Swaad Indian Cuisine, where the authentic taste of India comes alive in the heart of Las Vegas. Located just a mile from the vibrant Strip in Chinatown, Swaad is dedicated to bringing guests the rich traditions, bold spices, and timeless recipes of India—served with warm Indian hospitality. The name “Swaad” (स्वाद), meaning “taste” or “flavor” in Hindi, reflects our passion for delivering genuine Indian cuisine and a memorable dining experience to every guest.
Experience a dynamic selection of freshly prepared Indian dishes with our all-you-can-eat buffet. Enjoy both vegetarian and non-vegetarian options, house-made naan, rice specialties, salads, and traditional Indian desserts—ideal for lunch breaks, family gatherings, or relaxed evenings.
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Savor a menu crafted to order, featuring authentic Indian cuisine, street food starters, rich curries, and sizzling tandoori grills. Each dish is prepared with passion and precision by our experienced chefs.
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Enhance your meal with classic cocktails, premium spirits, domestic and imported beers, and curated wines. Our modern bar is the perfect start or finish to your dining experience.
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Celebrate life’s milestones in style. We offer customized event packages, private seating, and personalized menus to make your special occasion truly unforgettable.
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SWAAD is designed for everyone. Our warm, welcoming environment and kid-friendly options ensure a great experience for guests of all ages.
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Bring the authentic flavors of SWAAD to your event with our professional catering services, offering customizable menus, fresh Indian cuisine, and flexible options perfect for corporate functions, weddings, parties, and special celebrations of any size.
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Aromatic curries, flavorful tandoori dishes, and biryanis made with traditional techniques and freshly ground spices.
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Exciting dishes that blend Indian spices with Chinese culinary techniques for a bold, unforgettable taste.
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Curated dishes representing the diverse culinary traditions of India, each with its own unique character.
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Vibrant, aromatic dishes that add a Southeast Asian twist to our fusion philosophy.
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Hearty Himalayan specialties, prepared with authentic regional methods and ingredients.
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Golden-Fried pastry stuffed with spiced potatoes & peas.
Juicy steamed dumplings served with our signature spicy chutney
Crispy chicken tossed in bold Indo-Chinese chilli sauce.
Smoky tandoori chicken in creamy tomato butter sauce.
Grilled chicken tikka in rich, spiced tomato cream.
Tender lamb slow-cooked in Kashmiri spices.
Grilled paneer in a velvety tomato-onion curry.
Sizzling platter of kebabs, chicken and fish
Aromatic saffron rice layered with spiced vegetables.
Creamy yogurt smoothie in rose-scented syrup.
Soft milk dumplings in rose-scented syrup.
