Apple Bee's Menu & Prices – 2026

Applebee’s menu centers on casual American fare, highlighted by its popular 2 for $25 value deal (one appetizer and two entrees). Caloric density varies widely: the 6 oz. Top Sirloin is a leaner choice at 550 calories, while the Whole Lotta Bacon Burger reaches 1,570 kcal. Standard price points for individual entrees range from $14.49 to $21.59, though limited-time offers like the Really Big Meal Deal provide a burger or sandwich with endless fries for $9.99.

The nutritional value can be managed by selecting from the “Irresist-A-Bowls®” or grilled sections. For example, its secret menu the Bourbon Street Chicken & Shrimp (800 kcal) offers high protein, whereas the Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders delivers a heavy 1,370 calories. Guests can improve their meal’s profile by swapping Classic Fries (430 kcal) for Steamed Broccoli (100 kcal) or a House Salad (150 kcal with light dressing).

Discover Apple Bee's Menu

Dirty Fountain Sodas

The Dirty Fountain Sodas category is a modern addition to the beverage menu, inspired by the “dirty soda” trend. These drinks involve taking standard fountain sodas like Pepsi or Mountain Dew and “spiking” them with cream, flavored syrups (such as coconut or lime), and fresh fruit. This provides a customizable, non-alcoholic treat that offers a creamy, dessert-like twist on traditional soft drinks.

NEW Dirty Fountain Sodas

Ultimate Trio

The Ultimate Trio category focuses on the brand’s popular appetizer-sharing model. It allows guests to select three different starters from a curated list—such as Boneless Wings, Mozzarella Sticks, and Spinach & Artichoke Dip—to create a single, massive platter. This is designed for groups who want to sample multiple “bar bites” without committing to full-sized individual portions.

Skillets

The Skillets category features meals served on sizzling cast-iron plates to maintain heat and enhance flavor through caramelization. Signature items like the Bourbon Street Steak and Bourbon Street Chicken & Shrimp are defined by their heavy seasoning and the sound of the sizzle as they reach the table. These meals are typically paired with garlic mashed potatoes and sautéed onions and mushrooms.

Steaks & Ribs

This category highlights the restaurant’s grill expertise. It features different cuts of beef, such as the 6 oz. and 8 oz. Top Sirloins, which are seasoned with a signature dry rub. This section also includes the Double-Glazed Baby Back Ribs, which are slow-cooked until tender and slathered in either Honey BBQ or Sweet Asian Chile sauce.

Chicken

The Chicken category offers a variety of fried and grilled poultry entrees. This includes the Hand-Breaded Chicken Tenders Platter and the Grilled Chicken Breast for those seeking a lighter protein. Many of these dishes emphasize house-made sauces and are served with traditional sides like coleslaw and fries.

Seafood

The Seafood category provides lighter, ocean-based proteins. The Hand-Battered Fish & Chips offers a classic pub experience, while the Blackened Cajun Salmon provides a zesty, grilled alternative. These meals are often paired with steamed broccoli or rice pilaf to balance the savory seasonings.

Desserts

The Desserts category provides a sweet conclusion to the meal. The Blue Ribbon Brownie and the Triple Chocolate Meltdown are indulgent, chocolate-heavy choices served warm with vanilla ice cream. For a smaller treat, “Sugar Dusted” donut holes are often available for sharing.

2 for $2X

The 2 for $2X (frequently 2 for $25 or 2 for $30) is a hallmark value category. It allows two guests to choose one shared appetizer and two full-sized entrees from a specific list for a single fixed price. This category is the primary driver for budget-conscious couples and friends looking for a complete multi-course meal at a discount.

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