Post Hotel & Spa is the perfect place to hold your wedding with our renowned cuisine and award-winning wine cellar. Overseen by Executive Chef Hans Sauter, wedding dinners are exquisitely choreographed and a true culinary experience for guests. There are also many options for you to add your special touch with floral arrangements and decorations.
“We are home now and we just want to pass on that our wedding at the Post was beyond our expectations. Everyone in our entire wedding group loved everything about it. The staff were amazing, rooms were beautiful, food was outstanding and everything was done in such a professional manner that we hated to leave. One in our group considers himself quite the ‘expert’ on hotels and service and he told us The post was likely the best hotel he stayed at in Canada. Once again thanks for making our special day truly unforgettable. We will be back and look forward to many more family functions there in the future.”
Our friendly staff will ensure that your needs are handled with the utmost care and consideration and that your wedding day will be a treasured memory for all.

TWO EXTRAORDINARY WINE DINNERS AWAIT
Exclusive evenings with Robert Mondavi and Stratus Wines
January begins with Robert Mondavi Winery’s 60th anniversary, honouring six decades of Napa Valley excellence and visionary craftsmanship. Later in the month, the spotlight turns to the cool-climate innovation of Canadian Stratus Vineyards and Charles Baker Wines, showcasing the purity and elegance of Niagara’s terroir.
LEARN MORE ABOUT ROBERT MONDAVI WINE DINNER
LEARN MORE ABOUT STRATUS & CHARLES BAKER WINE DINNER