lunch

AVAILABLE MONDAY – FRIDAY: 11AM – 3PM

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Soup/Sandwich Calendar
Half Salads
Handhelds
Drinks
Lunch/Dinner Menu
Brunch
Drinks
Specials
daily specials
Soup/Sandwich Calendar
happy hour
Today's Lunch Special
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Half Salads

see full menu for descriptions & additional add-on options

dressings: ranch, bleu cheese, french, italian, lemon basil vinaigrette, caesar, balsamic vinaigrette, blood orange vinaigrette, apple cider vinaigrette, 1000 island, honey mustard, sesame ginger vinaigrette
add ons: avocado +$2, ham +$4, smoked turkey +$4, gyro meat +$5, crispy chicken +$5, house GF vegan burger +$5, grilled chicken +$5, nashville hot chicken +$5, GF crispy chicken +$6, firecracker shrimp +$8, blackened salmon +$9, seared rare ahi tuna +$9, blackened filet medallions $12

1/2 House $4

1/2 Caesar $4

LOADED WEDGE SALAD $8

iceberg, bacon, gorgonzola, hard boiled egg, red onion, tomato, bleu cheese dressing, french drizzle

MICHIGAN FIELD $8

mixed greens, gorgonzola, candied walnuts, dried cranberry, balsamic vinaigrette

POWER SALAD $8

kale, aged asiago, quinoa, hard boiled egg, candied walnuts, avocado, dried cranberry, red onion, crispy brussels sprouts, tomato, cucumber, apple, roasted beet, blood orange vinaigrette

FALL HARVEST SALAD $8

kale, bacon, aged asiago, quinoa, pumpkin seeds, roasted sweet potato, roasted beet, crispy brussels sprouts, red onion, apple, apple cider vinaigrette

CHEF’S COBB $8

romaine, bacon, gorgonzola, hard boiled egg, avocado, tomato, cucumber, red onion, crouton, choice of dressing

BEETS & GREENS $8

mixed greens, pumpkin seeds, candied walnuts, goat cheese, roasted beet, roasted sweet potato, dried cranberry, apple, apple cider vinaigrette

Handhelds

served with pints’ kettle chips & onion dip

substitutes: fries +$2, tots +$2 [additional choices available]

UPGRADE CHIPS TO A CUP OF SOUP +$3

1/2 SMOKED TURKEY CLUB $8

bacon, swiss, tomato, lettuce, basil mayo, sourdough

1/2 TCBG $8

smoked turkey, bacon, cheddar, guacamole, honey mustard, pretzel bun

1/2 Tastin’ Gouda $8

smoked turkey, smoked gouda, bourbon maple-bacon jam, sourdough

1/2 Turkey Club $8

bacon, swiss, tomato, lettuce, basil aioli, sourdough

1/2 French Dip $8

shaved prime rib, provolone, rosemary au jus, horsey sauce, housemade hoagie roll

Hot Ham & Swiss $8

honey mustard, pretzel bun

HOUSE STACKED REUBEN $8

corned beef, swiss, sauerkraut, 1000 island, rye bread

Drinks

House Mimosas $3

Domestic Draft Pints $3

bud light, miller lite, pbr

Half Carafes House Wine $10

chardonnay, pinot grigio, moscato, cabernet sauvignon, champagne

bloody mary $6

Daily Soup & Sandwich

available monday thru friday 11am – close
daily sandwich: half $8 | full $14 | 10oz soup cup $7

all sandwiches are served with kettle chips & pints’ onion dip upgrade side to cup of soup +3

Monday

SOUP: LOADED POTATO cream base, ham, bacon, cheddar, carrot, potato [GF]
SANDWICH: HAM & BACON MELT - ham, bacon, cheddar, gouda, pepper jack, haystack onion, IPA mustard, sourdough

TUESDAY

SOUP: CHEESY CHICKEN BROCCOLI - cream base, chicken, cheddar, broccoli [GF]
SANDWICH: CRISPY CHICKEN & BACON CAESAR WRAP - crispy chicken, bacon, aged asiago, house cheese, lettuce, tomato, caesar dressing, flour tortilla

WEDNESDAY

SOUP: TOMATO BASIL - cream base, tomato, basil [GF | V ]
SANDWICH: SANDWICH CHICKEN PARMESAN - hodge podge hoagie, crispy chicken breast, house cheese, marinara sauce

THURSDAY

SOUP: WHITE CHICKEN CHILI - cream base, chicken, white beans, roasted chilis, topped w/ jalapeno, house cheese, onion [GF]
SANDWICH: ITALIAN STALLION HOAGIE - ham, salami, pepperoni, house cheese, pepperoncini, lettuce, tomato, italian dressing, basil aioli hodgepodge hoagie

FRIDAY

SOUP: LOBSTER BISQUE - cream based, lobster chunks, tomato [GF]
SANDWICH: LOBSTER RANGOON GRILLED CHEESE - lobster rangoon spread, swiss, pepper jack, mango-habanero drizzle, sourdough

DAILY SOUP OPTIONS

SOUP OF THE WEEK - rotating weekly soup - ask your server
BEER CHEESE - cheddar cheese, onion, celery, pimento peppers, cheese balls
FRENCH ONION - aged swiss, ciabatta bread