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Welcome to The Good Home Cook
Welcome to The Good Home Cook.
Oct 27, 2023
•
Esther Clark
10
1
Why sign up!
This is Esther’s Substack.
Aug 7, 2023
•
Esther Clark
13
1
SELF-SAUCING ST. CLEMENTS PUDDING
A citrus pudding to brighten your January cockles.
Jan 11
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Esther Clark
15
1
Crunchy sprout, turkey, almond and cranberry salad
And a farewell until 2026.
Dec 24, 2025
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Esther Clark
14
1
SPICE AND GIN CURED TROUT, FRUITY BISCUITS FOR CHEESE AND A FESTIVE NEGRONI
Three foolproof, easy recipes for entertaining at home this Christmas.
Dec 14, 2025
•
Esther Clark
5
1
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CAULIFLOWER CHEESE AND A CAULIFLOWER CHEESE, ROASTED GARLIC AND FENNEL SEED PIE
A classic done well.
Dec 7, 2025
•
Esther Clark
9
MIDWEEK COMFORT - SPICY CURED SAUSAGE RIGATONI AND BROTHY RICE WITH LAMB MEATBALLS
The cold stretch towards the festive season has left me head scratching for new comforting dishes - these two have hit the spot nicely.
Nov 16, 2025
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Esther Clark
24
1
SODA BREAD - FRUITY FENNEL SEED SODA BREAD AND A GUINNESS WHEATEN BREAD FROM CHERIE DENHAM
Soda bread - the easiest bread to make at home.
Nov 2, 2025
•
Esther Clark
13
3
PASTA E CECI WITH PUMPKIN
An Italian soupy, pasta with pumpkin.
Oct 19, 2025
•
Esther Clark
85
3
FIGS - FIG, HAZELNUT AND CARDAMOM LOAF CAKE AND A FIG AND GOATS CHEESE TOASTIE
Two figgy home cooking recipes
Oct 3, 2025
•
Esther Clark
15
1
PLUM COBBLER AND PLUM COMPOTE WITH PORRIDGE
A fruity pudding with a hearty topping and a clever batch of plum compote and mixed grain porridge.
Sep 14, 2025
•
Esther Clark
18
1
STUFFED TOMATOES, WITH SPICED RICE AND MINT YOGHURT AND A JAMMY TOMATO AND FENNEL SAUCE
STUFFED TOMS AND TOMATO FENNEL SPAG - A FAREWELL TO SUMMER!
Aug 31, 2025
•
Esther Clark
9
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