Flourtistic

Flourtistic

Home
Archive
About
Dutch crunch bread or tiger bread
It's mouthwatering and deafeningly crusty. Also in Dutch.
Mar 7, 2025 • Flourtistic
Roggenmischteig
For people who don't live in Germany and still want to eat that delicious rye bread. Here is a recipe for a three-step rye bread. Text also in Dutch.
Jan 31, 2025 • Flourtistic
Firm or liquid starter
What is the difference between a firm and liquid starter? And is bread made with a firm starter really that much more sour? Also in Dutch.
Dec 6, 2024 • Flourtistic
Light Whole Wheat Sourdough Bread
Recipe for bread with a crispy crust and soft crumb. Also in Dutch.
Nov 8, 2024 • Flourtistic
Zuurdesembrood in één dag
Een snelle methode om de levain en het deeg te maken en het brood op dezelfde dag te bakken - The quick method to make the levain and dough and bake it…
Oct 4, 2024 • Flourtistic
Pain au Levain
Mijn basisrecept voor brood, makkelijk recept dat altijd lukt met een zacht kruim, knapperige korst en milde smaak. English translation available.
Sep 5, 2024 • Flourtistic
Lockdown brood
Over mijn zoektocht naar Frans brood - English translation available
Jul 26, 2024 • Flourtistic
Flourtistic
Flourtistic
Stories and recipes about bread
Recommendations
Dear Bread
Dear Bread
Amy Halloran
Wordloaf
Wordloaf
Andrew Janjigian
Good Book/Good Bread
Good Book/Good Bread
Hannah Griffin

Flourtistic

AboutArchiveRecommendations
© 2026 Marleen · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture