Red Chili Thai & Vietnamese, a family-owned gem in California's Bay Area, delivers authentic dishes from Thailand and Vietnam with innovative fusion twists like Tom Yum Wings. Started by Southeast Asian immigrants in Hayward in 2004, it expanded to San Jose in 2017, offering dine-in, takeout, delivery, and catering using fresh ingredients. Join loyal patrons savoring bold curries, pho, and customizable meals.
