News What I like and what I can’t stand about the pizza world of the last ten years by Giuseppe A. D'Angelo 16 January 2026 16 January 2026
Neapolitan Pizza Where to eat Neapolitan pizza in South Korea by Giuseppe A. D'Angelo 8 January 2026 8 January 2026
Neapolitan Pizza Ovio, Athens: pizza and contemporary Italian cuisine, at Michelin-level prices by Giuseppe A. D'Angelo 9 September 2025 9 September 2025
Neapolitan Pizza Granello Pizza Italiana, Athens: Neapolitan Pizza or Compromise? by Giuseppe A. D'Angelo 28 August 2025 28 August 2025
Neapolitan Pizza Tartufo Forneria Italiana, Chania, Crete: a magnificent pizza canotto that falls flat on the palate by Giuseppe A. D'Angelo 25 August 2025 25 August 2025
News Latinos en pizza: Sofía Arango, Alessio Lacco and the importance of the Latino community in the pizza industry by Giuseppe A. D'Angelo 9 August 2024 9 August 2024
News The real reason why Domino’s failed in Italy by Giuseppe A. D'Angelo 13 August 2022 13 August 2022
Neapolitan Pizza How an old Neapolitan tradition could become a World Pizza Day by Giuseppe A. D'Angelo 17 January 2022 17 January 2022
News 2022 pizza trends vs 2021: analysis and forecasts by Giuseppe A. D'Angelo 12 January 2022 12 January 2022