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Precision, flavour and the art of specialty

A focus on the nuanced flavour profiles that each terroir brings forward

Here at Edition, our attention is always on balance. Our seasonal, rotating roster of specialty offerings are expressive in myriad of flavours, aromas and textures - yet all in balance as a whole. Whether it be a comforting daily accompaniment or a startling sensory overload, it is this experience that we strive to share. Carefully and thoughtfully sourced, once they land in our hands from many a far-flung place, each individual green bean is omni-roasted with care and precision. The result is a range of fruit-forward roast profiles that brim with flavour and textural nuance. We aspire to reset the balance of your inner peace, maybe with a little of surprise and excitement for what tomorrow can bring us.

Brew Gear

Exceptional brew equipment and accessories for the perfect cup.

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Our Stores

Our locations have been purposefully designed to celebrate Japanese aesthetics and approach to flavour. The result is an accessible but elevated cafe menu and an appreciation for unique coffees, across all methods. All served on-the-go or in a calm, textural and thought-provoking environment.

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Our Ethos

Care. Precision. Nuance. Connection. Education. All core tenants of Edition’s philosophy, united by our focus on showcasing micro-lot producers and new-world coffee processes. We offer a specialised approach to specialty coffee.

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Our Approach

Unlike roast profiles that are developed to match a specific brewing method, omni roasting allows the beans to shine no matter the method, whether you’re pulling espresso shots or enjoying a pour over. Like unwrapping a present, all we strive to do with our roasting is to let the material shine.