Through the Siletz Valley School culinary program, Siletz chef Jack Strong connects students to Indigenous foodways and to careers in food.

March 25, 2026
Through the Siletz Valley School culinary program, Siletz chef Jack Strong connects students to Indigenous foodways and to careers in food.
March 25, 2026
March 23, 2026
March 19, 2026

March 17, 2026
Farmers who met with lawmakers in the capital last week say these county-level staff are essential to effective conservation programs.
March 19, 2026
March 12, 2026
Qualifying for federal SNAP benefits is onerous and prevents many eligible college students from applying. States are stepping up to streamline and simplify the process.
January 23, 2026
January 16, 2026
Farm and meatpacking workers are going to court seeking justice, even as the Trump administration’s deportation efforts threaten their status.
December 22, 2025
In Maine, Maryland, and beyond, the industry is using a well-worn playbook to slow legislators’ attempts to get forever chemicals out of food and water.
October 30, 2024
We’ve compiled and vetted a list of local organizations bringing food and assistance to those in need.
October 29, 2025
April 7, 2025
A look back at our most important stories about women farmers and food producers over the last decade.
February 24, 2026
February 3, 2026
January 13, 2026
Plenty of restaurants want to share the message about their genuinely climate-conscious practices, but diners often don’t want to hear it.
September 30, 2024
A wash of Walton family funding to news media is creating echo chambers in environmental journalism, and beyond. Are editorial firewalls up to the task?
December 13, 2023
November 21, 2023
The House Agriculture Committee advanced a 2026 Farm Bill with bipartisan support, but farm groups are discouraged by the lack of new investments.
February 17, 2026
January 5, 2026
January 8, 2025
The Winter Waters event series invites Oregonians to understand, appreciate, and support the region’s ocean bounty.
February 13, 2026
January 28, 2026
December 30, 2025
A 2022 Civil Eats investigation found that a budget rider that prohibits OSHA from spending money to regulate small farms leaves most animal-ag operations without oversight. Lawmakers appear poised to renew the rider once again.
November 18, 2022
November 17, 2022
November 16, 2022
The USDA has signaled more changes coming to school food, but experts say they already need more support to bring ‘real foods’ to students.
February 23, 2026
February 4, 2026
February 2, 2026
In order to qualify for the $1 billion in federal assistance, specialty crop growers should have filed reports last week. Many didn’t.
February 26, 2026
February 19, 2026
February 18, 2026
January 28, 2026
The outlook has seemed bright for this crop of multiple uses, including mitigating the impacts of climate change. But major obstacles remain for the seaweed industry.
July 31, 2024
July 17, 2024
June 27, 2024