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Hop News

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Murphy’s Surcharge Introduced Amid Rising Energy Costs

Murphy’s Surcharge Introduced Amid Rising Energy Costs Murphy & Son Ltd has announced a temporary pricing adjustment, known as the Murphy’s surcharge, in response to sustained increases in global energy

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Weyermann Almanac Free Beer Recipe

American Rye Pale Ale Recipe from Weyermann® Almanac

Weyermann® Almanac Beer Recipe Beer Recipe: American Rye Pale Ale We are lucky enough to have been granted permission to share this American Rye Pale Ale recipe from the Weyermann®

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Sabro, Strata, Talus. Some hops demand attention

Experiment or Refine

SABRO STRATA TALUS YAKIMA CHIEF HOPS AT CHARLES FARAM SOME HOPS DEMAND ATTENTION. OTHERS REWARD CURIOSITY Tucked alongside the usual go-to varieties are hops that bring something different to the

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ABV AROMAZYME

ABV AROMAZYME

ABV AROMAZYME ABV AROMAZYME has been developed to increase the complexity of the hop aroma and flavour profile in beer. The application of ABV AROMAZYME during fermentation provides brewers with

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Keith Bott Titanic Brewery YouTube thumbnail

Five Minutes with Faram | Keith Bott Titanic Brewery

Keith Bott Titanic Brewery Interview | Five Minutes with Faram Join us for another episode of Five Minutes with Faram as Charlie Gorham from Charles Faram sits down with Keith

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A promotional banner for “A Cross Style Brewing Showcase – Episode 2,” featuring three hosts—Mike Mason, Pip Wagg, and Dan Lawson—standing in front of a green textured background with a circular brewing‑themed graphic. The design highlights the craft beer theme with bold typography and star icons.

3 2 1 A CROSS STYLE BREWING SHOWCASE

In this podcast episode, Will Rogers and Flo Vialan discuss the benefits of biochar in the brewery and the hop yards. What will you learn?
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This image shows an advert for season 3 episode 1 of Spreading Hoppiness, Thinking past the pint: Brewers, Biochar and Better beer featuring Will Rogers and Flo Vialan

Thinking Past the Pint: Benefits of Biochar from Bine to Brewery

In this podcast episode, Will Rogers and Flo Vialan discuss the benefits of biochar in the brewery and the hop yards. What will you learn?
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Promotional banner for BeerX UK 2026 showcasing a “3-2-1” brewing concept featuring three breweries, two beer styles, and one hop. The Hop Yard Stage event titled “Across Style Brewing Showcase” highlights brewers Dan Lawson, Pip Wagg, and Mike Mason. Event takes place 18–19 March in Liverpool, with branding from Charles Faram and a bold green and yellow design.

Exploring Flavour, Efficiency and Expression: The BeerX 2026 Panel Sessions

Exploring Flavour, Efficiency and Expression: The BeerX 2026 Panel Sessions BeerX 2026 Panel Sessions: Learning Through the Glass Every year, brewers attend BeerX to discover new ingredients and techniques. However,

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Weyermann Almanac Free Beer Recipe

Irish Red Ale Recipe from Weyermann® Almanac

Weyermann® Almanac Beer Recipe Beer Recipe: Irish Red Ale We are lucky enough to have been granted permission to share this Irish Red Ale beer recipe from the Weyermann® Almanac

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This image shows Charles Faram Tasting Session at BeerX 2025

Charles Faram Back at BeerX

Charles Faram Back at BeerX The team is excited to be back at SIBA BeerX 2026 Charles Faram at SIBA BeerX 2026 The Charles Faram team returns to SIBA BeerX

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What can you find on our hop news page?

Stay informed with the latest hop news, industry updates, and brewing insights from Charles Faram. We bring you exclusive coverage on new hop varieties, market trends, technical brewing advice, and exciting developments in the hop-growing world. Whether you’re a brewer, grower, or industry professional, our news section keeps you updated on industry awards, innovations, sustainability efforts, and expert recommendations to help you stay ahead.

Find out what’s new in the world of hops, from advancements in breeding programmes to insights into global hop production. We also share stories from brewers, farm updates, and key events in the hop and brewing industry.

Make sure to check back regularly and stay connected with Charles Faram’s latest news, stories, and expert insights. You will find:

Industry Awards and Recognition

Celebrating achievements in hop cultivation or brewing.

New Product and  Variety Hop News

Introducing new hop varieties or brewing ingredients available from Charles Faram.

Updates on newly developed hop varieties or exclusive products.

Technical Advice and Brewing Tips

Expert recommendations for brewers on selecting and using different hop varieties.

Brewing techniques, tips, and best practices for optimal results.

Sustainability and Environmental Hop News Efforts

News on eco-friendly practices, sustainable farming, and Charles Faram’s environmental initiatives.

Updates on organic hop farming, water conservation, or other green projects.

Farm and Grower Stories

Insights into the farming process, showcasing hop growers’ stories and updates.

Focus on how hops are grown, harvested, and processed by Charles Faram Farms.

Events and Trade Shows

Announcements about upcoming or past events, conferences, and trade shows that Charles Faram attended or hosted.

Recaps of key moments and presentations.

Collaborations and Partnerships

News on new collaborations with brewers, hop farmers, or other industry players.

Partnership highlights, such as joint ventures or special projects.

Research and Development Updates

Announcements regarding ongoing research, experiments, and development of new hop breeds or brewing techniques.

Technical breakthroughs or trials.

Hop News from the Brewing Industry

Articles covering broader hop industry trends, news, and developments outside of Charles Faram.

Market updates, legislative changes, or new trends in hop production and usage.