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GACC — Registration of a High-Quality Honey Exporter for the Chinese Market
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The production is certified according to the quality management system and the food safety FSSC 22000
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Own laboratory provides a honey quality control at all stages of production

Novelty

Ketchup bottle “Kebab”
0 review

Ketchup bottle “Kebab”

350 г

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Ketchup bottle “Mild”
0 review

Ketchup bottle “Mild”

350 г

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Cheddar sauce
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Cheddar sauce

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Cheddar sauce
0 review

Cheddar sauce

24 g

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Creamy honey «Peanut paste and sea salt»
0 review

Creamy honey «Peanut paste and sea salt»

230 g

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Meadow Hot Honey with mango
0 review

Meadow Hot Honey with mango

250 g

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Cherry Chili Sauce
0 review

Cherry Chili Sauce

335 г

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Cooperation with "Ascania-Pack"

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COMPANY NEWS
4239
New format of to go toppings
COMPANY NEWS
4321
A new format of Askania PAK sauces
COMPANY NEWS
4260
Convenient mixes of favorite sauces from Ascania-PAK
COMPANY NEWS
7328
New design of teas from Ascania-Paсk
COMPANY NEWS
7399
Ascania-Pack Company presented new marinade
COMPANY NEWS
9071
Ascania-Pack Company presented new sauces
COMPANY NEWS
7397
Ascania Group of Companies in the list of TOP-25 best employers of Ukraine
COMPANY NEWS
8673
Novelty! New flavors of honey-based teas: "mulled wine", "berry mix", "cranberry and ginger"
COMPANY NEWS
8205
Ascania-Pack Company presented new healthy product
COMPANY NEWS
7782
New product! Sweet toppings from Ascania-Pack
COMPANY NEWS
4239
New format of to go toppings
COMPANY NEWS
4321
A new format of Askania PAK sauces
COMPANY NEWS
4260
Convenient mixes of favorite sauces from Ascania-PAK
COMPANY NEWS
7328
New design of teas from Ascania-Paсk
COMPANY NEWS
7399
Ascania-Pack Company presented new marinade
COMPANY NEWS
9071
Ascania-Pack Company presented new sauces
Encyclopedia of honey
39589
Bee products: kinds and their healing properties
Encyclopedia of honey
13006
Cream-honey – tasty and healthy trend
Encyclopedia of honey
11271
Choose high-quality and tasty honey
Encyclopedia of honey
24107
Rules of honey storage
Encyclopedia of honey
160276
Honey crystallization: is it good or bad?
Encyclopedia of honey
29619
Honey and antibiotics