Xtreme Foodies | Jeffrey Merrihue | Substack

Central Texas BBQ: Michelin Edition

Are the new wave of Michelin ranked BBQ houses better than the pioneers?

Jan 13 • Jeffrey Merrihue

Mythical Central Texas BBQ - Heritage Edition

A wonderland of smoked meats awaits on the Central Texas BBQ Trail

Jan 1 • Jeffrey Merrihue

Dining Out in Japan: A Paradise Paradox

How the World’s Most Revered Food Culture Became the Hardest to Enter

Dec 20, 2025 • Jeffrey Merrihue

Malaga: A Walking Foodie Wonderland

Immerse yourself in a gastronomy driven tour of the culture and history of Europe's 3rd oldest city

Dec 14, 2025 • Jeffrey Merrihue

48 Hours Immersed in the Essence of Valencia

A city with a lot of character

Dec 7, 2025 • Jeffrey Merrihue

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The Tyranny of Michelin Stars

May 8, 2025 • Jeffrey Merrihue

15 of the Best Burgers From Around the World

Oct 18, 2025 • Jeffrey Merrihue

Beyond Valencia: The Hidden Alicante Temple Serving Spain’s Best Paella

Nov 29, 2025 • Jeffrey Merrihue

Milan's Best Restaurants

Jun 8, 2025 • Jeffrey Merrihue

Xtreme Foodies

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