Moroccan-Inspired Chicken Couscous
Tender chicken thighs are seared and simmered with pearl couscous, sweet dates, and warm spices like cumin, cinnamon, and turmeric in this Moroccan-inspired one-pan meal. Finished with a zesty fresh mint and garlic topping, it offers a perfect balance of savory, sweet, and bright flavors.
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Barbecue: Smoke Out
Kevin & Noah are experts in live-fire cooking, teaching you everything from slow-and-low to hot-and-fast.
Thai Crispy Rice Salad
This vibrant Thai Crispy Rice Salad features golden, oven-baked rice tossed with fresh vegetables and a creamy peanut dressing. Perfectly balanced with savory flavors and crunchy textures, it makes for a delicious lunch or light dinner.
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Pati's Mexican Table
Bringing authentic Mexican flavors, colors, textures and warmth into American kitchens.
Blueberry Oat Loaf
This wholesome Blueberry Oat Loaf is packed with juicy blueberries, crunchy mixed seeds, and sweetened naturally with honey. Made with yogurt and olive oil for a moist crumb, it makes for a perfect quick breakfast or afternoon snack.
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Fire Masters
Teams of open-flame fanatic chefs face off in three culinary challenges for a chance at $10,000.
Find Your New Favorite Show
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Food
The ultimate destination for food lovers and home chefs alike. Featuring award-winning food and lifestyle programming designed to get you off the couch.
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Travel
Find new adventures that make the local, global with off-the-beaten-path series that encourage you to stop scrolling and start hunting for ways to make the everyday special.
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Home & Design
For a new generation of homeowners and renters alike. With award-winning design shows and DIY-focused programming to inspire you to make your home a vibe.
Our Most-Saved Recipes
Chicken Pot Pie Biscuits
It's like your grandma's chicken pot pie, but handheld in a crispy, flaky puff pastry.
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Easy French Toast Balls
French toast just got a whole new look. These deliciously satisfying french toast balls are the perfect twist on a beloved classic.
Chipotle-Style Chicken Burrito Bowl
Chef Frankie Celenza recreates a restaurant favorite: A burrito bowl with tender chicken, fresh guac, sweet corn salsa and black beans served over warm rice.
Make this Tonight
The first cookbook from Tastemade invites food lovers to prepare, plate and present vibrant, delicious plates of food for all occasions.
Weekend Refresh
No need to dream of a beautiful home when you can make it happen in just 48 hours. Join us to learn how to make the most of your space no matter the size or shape.
