eGRO Alerts
This page lists alerts from the current season (vol.15) and vol.14 from 2025.
For earlier seasons please click here for the archives dating back to 2012.
15.09 - Ironing Out Chlorosis: Selecting and Applying Iron Chelates Correctly
Iron chlorosis is most often caused by elevated substrate pH and irrigation water alkalinity that tie up iron, and this Alert outlines how to confirm the problem and choose and apply the right iron chelate for reliable correction and prevention.
15.06 - Rehydrating Unrooted Cuttings: A Systems Approach to Uniform Liners
Rehydrating unrooted cuttings is not a single action but a coordinated system that integrates receiving practices, holding environments, sticking workflows, humidity management, and vapor pressure control throughout the rooting process.
15.05 - Don't get burned! Always review pesticide labels before application
A grower asked me to come out and help diagnose a problem with some plugs. What caused this damage? What was the solution? How could it be avoided in the future? After investigating potential causes, we determined it was phytotoxicity from a pesticide application. But it didn't have to end like this!
15.04 - Branching Out: Controlling Branching and Apical Dominance
Producing a compact and well-branched plant is essential for success in the floriculture industry. By understanding the mechanisms of apical dominance and how cultural and chemical strategies can influence it, growers can reliably produce uniform, shelf-ready crops.
14.49 - Seal the Leaks and Save the Heat: Managing Cold Air Infiltration in Winter Production
Cold air infiltration is an often overlooked but expensive source of heat loss and crop stress in heated greenhouses and covered retail spaces. This Alert outlines how to recognize infiltration problems and provides practical steps to reduce drafts, protect crops, and improve heating efficiency during the production and sales season.
14.29 - Herbicide damage to greenhouse plants and residue testing
Diagnosing herbicide symptoms can be challenging, especially when there has been no direct application near a crop. More information is usually needed about local spray applications and there are labs that can test for pesticide residue when all other avenues have been explored.
14.28 - Strategies and Guidelines for Herbicide Application During Outdoor Fall Crop Production
Effective weed management in outdoor mum and fall crop production requires proactive removal strategies, integrated weed control, and when necessary, careful herbicide application to protect surrounding sensitive plants from injury.
14.26 - Clean Up Your Act: Readying the Greenhouse for Poinsettia Propagation
As poinsettia propagation season nears, completing a thorough sanitation plan—including proper cleaning and disinfection of the propagation environment before cuttings arrive—is essential for producing healthy transplants and ensuring a successful start to the production cycle.
14.25 - Identification and Control of Common Chickweed (Stellaria media) in Greenhouse Container Production
Chickweed and other fast-growing annuals can quickly colonize bare ground. They are often referred to as pioneer species or "weedy" plants and are one of the first steps in ecological succession.
14.12 - Beware of Boron Deficiencies in Young Plants
Growers are reporting distorted growth on calibrachoa, gerbera, petunia, and pansy young plants. Given the cold and cloudy weather that most of the country experienced this winter, calcium (Ca) and boron (B) deficiencies are the first suspects. Before jumping to conclusions, learn how to differentiate between Ca and B deficiencies.
Vol 11.03 - Understanding direct vs. diffuse light in the greenhouse environment
The diffuse light component in sunlight delivers light to underside of plants where direct light cannot reach. This article introduces the basic understanding of diffuse light, its benefit by improving horizontal and vertical light distribution, and ...
Vol 11.02 - Proper Plant Clip Positioning Prevents Flower and Fruit Injury in High-Wire Crops
Correct placement of plant clips and support strings is a simple, repeatable practice that prevents costly fruit damage or scarring high-wire greenhouse tomato, pepper, eggplant, cucumber, and melon crops....
Vol 10.11 - Some Considerations in Pursuing Indoor Vertical Farm Strawberry Production
From sourcing clean planting materials to pest and disease management, from cultivar selection to crop management, this article discusses the specific requirements and unique challenges in strawberry indoor vertical farming....
Vol 10.10 - Making Financial Decisions with the HortCalculator
Leafy Greens growers face tough choices. Consumers want fresh, local produce, but pests, labor costs, and unpredictable markets make it hard to stay profitable. Deciding whether to invest in practices like biological control agents (BCAs) isn't alway...
Vol 10.06 - Lighting up strawberry: Dormancy management for maintaining productivity in winter crop production
As the day length gets shorter it is time to consider photoperiodic lighting for your greenhouse strawberry. This article describes extension lighting or night interruption lighting to improve the productivity of your strawberry plants....
Vol 10.05 - A simple tool to assess crop transpiration demand in your facility
Measurement of crop water use (transpiration) is not a trivial task, as it is affected by many different environmental factors. We have developed a simple tool that growers can use to assess crop transpiration demand via direct measurement of water e...
Vol 9.09 - UV radiation transmission of common greenhouse glazing materials
Selection of glazing materials is a critical process as it significantly affects light environment (intensity, quality, and uniformity) in addition to the structure type and construction costs. Greenhouse glazing materials have high transmission in p...
Vol 9.08 - A Primer of Artificial Intelligence for Greenhouse Control
Artificial Intelligence (AI) is disrupting industries by enabling computers to learn and perform tasks that once required human processing. In controlled environment agriculture (CEA), AI offers a potential to optimize crop management and environment...
Vol 9.04 - Do Microgreens Respond to Daily Light Integral and Carbon Dioxide Enrichment?
Microgreens are defined as a wide range of vegetable and herb seedlings that are harvested shortly after the emergence of the first true leaf. Because there are a wide diversity of species used, recommendations for cultural practices are lacking for ...
Vol 9.03 - CEA is Growing: Trends from the U.S. 2022 Census of Agriculture
Every five years the United States Department of Agriculture collects comprehensive farm level data across all agricultural commodities. The most recent Census of Agriculture based on 2022 production data was just released....
Vol 9.01 - How to grow grafted watermelon transplants
Author: Jason Hollick and Chieri Kubota (the Ohio State University) Vegetable grafting combines two plants for better plant growth and productivity. Recently we observed a fast increase in adoption of watermelon grafting in the U.S. In this article...




































