I already bought more! My review is for the CHERRY CITRUS: I chose this Popwell soda on a whim. It came up during some browsing, and the term "prebiotic" caught my eye. I take a variety of probiotics, eat fermented foods, drink cultured dairy, etc. I consume as much prebiotic goodies as I can so my good bacteria has food to nosh on at all times. I love carbonation, really love my pop, and so this just sounded good to me. The ingredients look good, the nutritional profile looks good, and so I went for it. With the first sip I was impressed beyond my expectations. Flavors can be tricky, and even if I did not know what this flavor was called, I would have guess it immediately. I could tell what it was!! It has a true cherry taste that has a tart citrus finish. And not some artificial, forced tartness by boosting citric acid. This is both smooth and tart at the same time. I think the acerola lends to the pleasant lemony bite. The cherry is natural, not artificial assimilation of cherry flavor. The other aspect that can be tricky is sweetness. So many companies overdo the sweetness level. While I expect a sweetened pop to be sweet, I appreciate that this isnt cloyingly sweet.Its sweet but not sweet sweet. I can actually drink it to quench my thirst. I absolutely dislike sweetened pop, and so I go with "diet", or I skip that junk and just drink club soda. SO I am used to lack of sweet when it comes to drinks, and I am sensitive to how sweet something can be. This TO ME isnt all that sweet, definitely not overly sweet. If I drank it and needed to follow up with water to quench my thirst, I would never buy this again. But I bought another 12 pack right away. If for whatever reason I really want to reduce the sweetness, I can add a little this to club soda, or add a little club soda to this. If it were a wine I would call it semi dry, maybe a hint more sweet. That being said, it gives a cocktail vibe. I love pouring it into a clear short glass with ice. I dont "drink" but rarely, and this gives me that cocktail feel. If I wanted some booze, a little vodka or light rum would be nice. Or a healthy splash of wine. Hmmm, think I may try that later. To me, carbonated drinks can never be too carbonated. Some folks mentioned carbonation being too much. I wish they would compare it to some level of carbonation they like. Like, what is a good level of carbonation to you?? SO since I saw that, and want to be helpful, I dont notice any more carbonation over a standard can of pop. I like crisp tight bubbles, and that is why I love pop, and is also why I can drink plain club soda or natural essence club soda/seltzer (the kind that add nothing to it, just has essence of lime, lemon, etc). I think bottles of pop have more of a loose, large carbonation bubble. That isnt as satisfying to me, so I prefer cans. My husband takes his bottles of pop and shakes them to loosen & reduce the carbonation. Thats barbaric.SO if you like weak carbonation, then simply open a can and let it sit for several minutes before drinking. Or pour it into a glass, or pour into a glass and add ice. Carbonation doesnt last long once exposed to air and hurdle, like ice cubes. Could stir. That'll unalive the carb bubbles. But I sure dont think this has way more than what could possibly be done to a can of pop. It falls within range of normal expection. It's fizzy, its delighful, it has nice natural flavor (if you are used to fake stuff, then go elsewhere!). Naturally colored with food based ingredients, is loaded with fiber (6 grams for a can of pop--wowza!), and has other goodies that are beneficial to the body. I love it. I may try other flavors, but right now I am enjoyi9ng the Cherry Citrus very much. I dont rate on price. I was able to buy it for around a buck a can. But regular price here is more like a buck and a half or so. I would probably buy it at that, but way less so.