Mission Statement:
The Corporation’s mission is to promote, foster and encourage the development and popularity of Wagyu cattle in the United States, as well as promote and protect the improvement of Wagyu cattle; and to record and register Wagyu cattle.
Why American Wagyu?
Because today’s consumers crave premium quality—let’s deliver it.…We own Prime!
Why American Wagyu?
Taste Excellence
The American Wagyu Association is a not-for-profit organization which provides programs and services for its members, the value of which extends to their customers and consumes of Wagyu beef. The American Wagyu Association promotes, fosters, and encourages the development and brand awareness of the Wagyu breed through breed integrity, genetic authenticity, outreach, education, research, and other programs.
Highly prized for their rich flavor, Wagyu cattle produce arguably the finest beef in the world.
Wagyu beef naturally contains a higher percentage of omega-3 and omega-6 fatty acids than typical beef. Not only will consumers enjoy the extraordinary quality of Wagyu beef, but it's heart healthy as well.
Strategic Plan!
The American Wagyu Association is a progressive, member-driven association whose membership is vibrant and growing.
Genetic Integrity
The American Wagyu Association prides itself on its genetic integrity where both Fullblood and Purebred Wagyu are verified through DNA parent verification before entering the herdbook as a registered Wagyu.
Record Growth
Demand and enthusiasm for Wagyu in America is at an all-time high. The opportunity to join other Wagyu breeders during this period of expansion has never been greater.
Become a MemberAmerican Wagyu Heritage Fund, Inc.
Established in March 2025 as an IRS tax exempt organization, this designation marks a major milestone in our mission to support youth, promote education, fund research projects, and the preservation of our precious historical information and artifacts.