Edible History

Edible History

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Seasoned Episode 3: Lena Richard
A Creole chef becomes one of America's first multi-hyphenate food personalities.
Nov 30, 2025 • Victoria Flexner
Seasoned Episode 2: Cecilia Chiang
She brought authentic Chinese cuisine to America through her legendary 1960s restaurant, The Mandarin.
Nov 18, 2025 • Victoria Flexner
Introducing “Seasoned” a New Podcast Series
The women who defined American food culture and what the Founding Fathers might have eaten.
Nov 14, 2025 • Victoria Flexner
NYC Icons: The Rat
An edible history of New York City’s frontline food scavengers.
Feb 7, 2025 • Victoria Flexner
Habitant Soup
An edible history of nostalgic soup.
Jan 23, 2025 • Victoria Flexner
Most Popular
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The Potato
Feb 15, 2024 • Victoria Flexner
Daube
Apr 12, 2024 • Victoria Flexner
NYC Icons: The Cup of Coffee
Mar 1, 2024 • Victoria Flexner
Old Bay
Mar 22, 2024 • Victoria Flexner

Recent posts

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Food Divination
An edible history.
Oct 16, 2024 • Victoria Flexner
Paul Prudhomme
An edible history of a Cajun Chef.
Sep 13, 2024 • Victoria Flexner
The Tomato, part 4
SAUCE
Aug 29, 2024 • Victoria Flexner
The Tomato, part 3
An edible history of its mythology: from Sunday Gravy to Eat, Pray, Love, and Honey From a Weed.
Aug 23, 2024 • Victoria Flexner
The Tomato, part 2
An edible history of its colonization.
Aug 15, 2024 • Victoria Flexner

NYC Icons

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NYC Icons: The Rat
An edible history of New York City’s frontline food scavengers.
Feb 7, 2025 • Victoria Flexner
NYC Icons: Mister Softee
An edible history of a summertime classic.
Jul 31, 2024 • Victoria Flexner
NYC Icons: The Domino Sugar Refinery
An edible history of an iconic building.
May 31, 2024 • Victoria Flexner
NYC Icons: The Hot Dog
An edible history of one of New York's most iconic foods.
Apr 4, 2024 • Victoria Flexner
NYC Icons: The Cup of Coffee
An edible history of New York City's most iconic to-go beverage.
Mar 1, 2024 • Victoria Flexner
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