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OMG how did we get here?
Gillian Lord looks at our rapidly changing world as it gets more dystopian by the day. How do we make sense of it? What can we do?
MJ Duncan - the double fool that she is
Cancer is relentless. Triple Negative Breast Cancer is unforgiving. Here's a plea.
 • MARY-JANE DUNCAN
What a time to be alive eh?
The crocuses start their spring show in a surreal world as shockwaves from the USA reach everywhere, including Scotland. Here's a look at recent events…
 • Scots Ink
What we know this year so far
It is going to be a challenge. We're going to need to know when to look, and when to look away. But here's some things we've found to keep us interested…
 • Scots Ink
The best of us - but what are we missing?
Struan Watson is a new guest writer. He takes us on a stroll through the Scottish Galleries in Edinburgh - and asks important questions about presenting…
Memories of Christmas in hot climates
As the festive season approaches, thoughts turn to Christmas past in another hemisphere - the happy, the unexpected, and the mainly very hot.
 • Gillian Lord
Food on a Friday: Valvona & Crolla, Edinburgh
Murray Chalmers finds comfort and joy in a culinary national treasure, an enduring beacon of hospitality and taste.
Scots Ink Substack
Scots Ink Substack
Scots Ink was started by three good friends with a love of writing. It's a place for different voices and views of today's Scotland and beyond. All of life is here.

Scots Ink Substack

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