Pittsburgh Pizza News
Subscribe
Sign in
Home
Archive
About
Fly Me to the Cheese: Now Boarding at Mineo's
Mineo's is open at the Pittsburgh airport to showcase an ancient Pittsburgh pizza to the world.
Jan 16
•
Dan Tallarico
2
Latest
Top
Discussions
The Variability of Your Favorite Pizza Shop
To pizza is human. A jackpot pizza form Spak Bros. Plus Muns Pizza is opening in Brighton Heights
Jan 9
•
Dan Tallarico
3
2
1
Etna Pizza is Rising Again and So is the Dough
A special report from my Etna correspondent, Tom Tallarico
Dec 19, 2025
•
Dan Tallarico
4
2
Spirit Pizzeria - Comfortability in Chaos
Spirit is a multifaceted space that has secretly developed one of the best pizzas in the city and recently opened a dedicated restaurant space.
Dec 12, 2025
•
Dan Tallarico
5
2
2
Quick Bites of Pizza - November Pizza Recap
A marathon fueled by Pizzeria Beddia and a visit to the North Hills for Sir Pizza
Dec 5, 2025
•
Dan Tallarico
3
2
1
Scenes from the New Spirit Pizzeria
Some highlights and report from the opening week of Spirit’s new pizzeria and dedicated restaurant space in Lawrenceville.
Nov 21, 2025
•
Dan Tallarico
3
1
Marinating On Top of a Tomato Pie from Brothmonger
The Brothmonger slice of Tomato Pie is a delightful piece of pizza from a broth-based shop. Plus a visit to the '77 Club and huge news for Spirit pizza…
Nov 14, 2025
•
Dan Tallarico
5
1
Pittsburgh Pizza Makers Clean Up the Great American Pizza Challenge
This past Halloween I spent the night slinging pizzas for any brave trick or treaters to climb the hill up to our street.
Nov 7, 2025
•
Dan Tallarico
6
3
2
See all
Pittsburgh Pizza News
The latest and greasiest Pittsburgh Pizza news and updates written and curated by local pizza journalist, Dan Tallarico.
Subscribe
Pittsburgh Pizza News
Subscribe
About
Archive
Sitemap
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts
