Substacks recommended by On the Acre by Rachel Hardacre

Recommended by On the Acre by Rachel Hardacre

By Inside The Food Studio with Photographer Eva Kolenko

Seasoned food photographer Eva Kolenko, shares a look behind-the-scenes. Stories, advice, insights and inspiration from 50+ cookbooks and counting.

Eva and I both work in the food photo industry, I am a huge fan girl of hers and I love her perspective on working with food in studio.

- On the Acre by Rachel Hardacre

DELICIOUS TANGENTS

By Victoria Granof

A regular serving of saucy stories, food folly, and the art of talking with your mouth full from OG Food Creative, Victoria Granof. Think of this newsletter as a dinner party where the hostess overshares in the best ways possible!

As a food Art Director, I am a huge fan girl of Victoria. Her stories from her work are wonderful to read, it feels like a peak behind a very cool curtain.

- On the Acre by Rachel Hardacre

Through The Seasons with Megan Gilger

Helping you cultivate a deeper connection to self through the rhythms of the seasons

The Yorkshire Gourmet

By Jack Hughes

Hi! I'm Jack, and this is The Yorkshire Gourmet, a collection of my musings on all things food-related. Here you'll find pieces on food history, etymology, literature, cinema, politics, and philosophy. Oh, and there'll be a healthy dose of puzzles too!

Jack is in incredible writer, one of my favorite reads on Substack.

- On the Acre by Rachel Hardacre

Tasty Feeds Daily

By Isabelle Dunn

I’m Isabelle Dunn, author of "Bon App!". This is the place to find casual apéro nibbles, bakery-style goodies and easy French classics with a twist. Find my favourite recipes here, all saved in one cosy spot and ready to cook from anytime.

The Dinner Plan

By Maggie Hoffman

Start every week with fresh dinner inspiration.

I love Maggie Hoffman's approach to simple dinners. A must follow for fresh approaches to mid-week meals.

- On the Acre by Rachel Hardacre

The Hungry Romantic

Sharing delicious recipes, saucy stories, and food based travel guides. An Australian living in Tuscany (Italy!) —eating, writing, and romanticising.

pasta social club

By Meryl

A community celebrating all things pasta-making and -eating, with recipes. Make ravioli, make friends!

I love Meryl's approach to teaching others about handmade pasta. Her videos and written approach are so helpful.

- On the Acre by Rachel Hardacre