lowkey wine nerd

Gateau much time on my hands

Here for the wine. Real conversations around a more holistic, inclusive, pragmatic approach to buying, drinking and making wine.

A free, weekly post from Boundary Breaks Vineyard, where we make Riesling and Cabernet Franc wines in the Finger Lakes region of New York.

Looking at the world through the lens of wine.

A newsletter for the wine lovers, geeks, and those who just like to sip for fun.

We left the USA for Francs in 2023 to rebuild the way we live and the way we make wine. This was where we made sense of it all.

~ An occupation or activity that one is good at. Thank you for reading Métier, a bi-weekly newsletter where I get the words, thoughts, and ideas out of mind and give them to you. Musings on wine and a whole lot more. Please subscribe and share!