Learn to cook hit restaurant recipes at home!

Mostly trees, okay?

This one's easy. I'm Nick Kindelsperger, and I'm writing about my favorite meals and drinks in Chicago's Loop.

Start every week with fresh dinner inspiration.

Sichuan food, globalization, and the Dao.

A newsletter from Marian Bull about home cooking: why we do it, how to do it better, and how it interacts with the lives we live. Recipes, cookbook reviews, and recommendations to help make you a happier cook.

food and cooking

recipes. recs. guides. WEEKLY!

Your field guide to food and drink in the Midwest

Joyrides Fueled by the World’s Most Beloved Beverage

Nature, culture, spirituality — through tea and Zen-Taoist living. Lived in 14 cities, 7 countries. Kyoto based. Malaysia born.

A tasty mix of recipes, Paris food tips, personal stories, and more... Sign up and get my newsletter delivered right to your Inbox!

My name is Dennis Lee, aka Dannis Ree, and I'm a Chicago-based food writer whose main goal is to ruin food for everyone. Especially you.

Writings by Kettl Tea Founder, Zach Mangan

Interviews with interesting creative people. Essays about movies, clothes, and other things that make life good. Amateur cartoons.

Rootbound, the official newsletter of Secret Plant Club, is about plants, gardening, culture, history and the ways that everything intersects.

Surprising Histories Behind the Foods We Love.

Stories about eating the neighborhood in Portland, Oregon. Call it gleanercore.

A hot dog blog. A blog about hot dogs, new york city, the people who sling them, and eating on the street.

a newsletter about plants as plants and plants as portals

Life of a tea brewer is a Substack about my personal journey of tea adventures and explorations.

Where capitalism does us dirty 👍

A place to think and talk about how story tables can support students learning and loving to learn math.

Stained Page News now lives at http://stainedpagenews.beehiiv.com! Go there for all your cookbook news.

illustrated musings on anything and everything

Maggie Hoffman fills your glass.