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In Wine, Luxury and Ambition Are Being Redefined
Bottom lines at companies like Lawrence Wine Estates show that baller bottles can only get you so far, without a vision for authentic sustainability
5 hrs ago
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Kathleen Willcox
4
Can Napa Wine Survive Napa County's Red Tape?
Plus, The Latest on Brad Pitt’s $164M Wine War, What THC Can (and Can’t) Do for Sleep, Stress, and Pain + all of the other Good + Tasty news you need
Apr 27
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Kathleen Willcox
5
2
1
Are the Best Wines on Earth From the Loire?
This classic French wine region is defying downward sales trends and positioning itself for full-circle sustainability in the future
Apr 23
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Kathleen Willcox
16
13
3
Vintners Should Focus on Selling Flavor Over Terroir
Plus, White Wine Leaves Red Wine in the Dust, The Kids All Want To Drink Bordeaux, and the rest of the Good + Tasty scoop
Apr 20
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Kathleen Willcox
14
3
2
How Finger Lakes Winery Neverstill Is Crafting Terroir-Driven Community
Low intervention, modern wines that tread lightly on the land, and aim to harvest authentic human connection
Apr 16
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Kathleen Willcox
14
4
2
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Are Elitist Foodie Fantasies About Locavorism Destroying the Planet?
Ca$h-Strapped French Vintners Abandon Organic Certs, Why ‘Vegan’ Products Are Unsustainable, Plus all of the other Good + Tasty news you need
Apr 13
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Kathleen Willcox
11
2
Got 12-36 Hours To Relax in the Hudson Valley?
Grab your favorite people and get all the wining, dining, shopping, and chillaxing you all so desperately need to get done, STAT, in one place…
Apr 9
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Kathleen Willcox
15
5
1
The Finger Lakes Get Burgundian
Plus, This 1 Cocktail Tastes Better When You Fly, Why Avo Toast + Kombucha Make Boomers Loco, and the rest of the Good + Tasty Scoop
Apr 6
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Kathleen Willcox
12
2
3
A Bold Wine Debut, In a Timid Time
Why Harper’s Rest Is Launching With the Right Plan, In the Right Place, at the Right Time
Apr 2
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Kathleen Willcox
9
5
Wine Without Alcohol Doesn’t Taste Authentic. Can Tech Change That?
Plus, Under-the-Radar Gems in Napa & Sonoma, Why Reporting on Pesticides via the ‘Dirty Dozen’ May Do More Harm Than Good + all of the other Good …
Mar 30
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Kathleen Willcox
10
8
3
'Heartland Masala' Cooks Up a Diverse Indian Feast for All
A manual for embracing India’s delicious diversity, in all of its (sometimes painful) complexity
Mar 27
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Kathleen Willcox
8
2
Why Don’t We Value Old Vines as Much as Old Wines?
Plus, Why Wine May Not Be the Biggest Health Threat on Your Table, Top Finger Lakes Trends of 2026, Why Florida Has Gone to the Libs, and all of the…
Mar 23
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Kathleen Willcox
12
2
2
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Good + Tasty
Trends and news in the sustainable food, travel and drinks space. I'm rounding up the latest news and providing original features and Q&As.
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