Recipes and Stories from Eastern Europe
Subscribe
Sign in
Home
Notes
Culinary Tours
Pumpkin pie, but not as you know it
A seasonal sweet pie from Romania
Oct 16, 2024
•
Irina Georgescu
108
20
12
Leeks & Broth: Tracing Rome from Wales to Wallachia
The Culinary Afterlife of the Roman Empire
Jan 12
•
Irina Georgescu
67
31
22
A NYE Pineapple Dessert from Romania
Tort Diplomat de Ananas
Dec 28, 2025
•
Irina Georgescu
33
7
4
Baking Beyond Christmas: Dorie’s Anytime Cakes
Your best friend in the kitchen for years to come
Dec 23, 2025
•
Irina Georgescu
49
4
7
The Feast After The Fast: a Romanian Christmas Table
Flavours of Romania at Christmas.
Dec 19, 2025
•
Irina Georgescu
90
34
12
Most Popular
View all
The Feast After The Fast: a Romanian Christmas Table
Dec 19, 2025
•
Irina Georgescu
90
34
12
The green flavours of spring
Mar 26, 2025
•
Irina Georgescu
60
10
10
Cozonac, a baking tradition and superstition in Romania
Dec 15, 2024
•
Irina Georgescu
59
22
6
What is Romanian Cuisine?
Dec 1, 2025
•
Irina Georgescu
65
15
9
Latest
Top
Discussions
Gundel Pancakes: A Legacy of Excellence and the Perfect Dessert for Christmas
The visionaries. The nationalisation. The chocolate sauce.
Dec 14, 2025
•
Irina Georgescu
51
22
7
What is Romanian Cuisine?
Celebrating Romania’s National Day with Prune Stew and Rice
Dec 1, 2025
•
Irina Georgescu
65
15
9
The Savoury Side of Caramel
Quince and Chicken Stew from Romania. How Caramel Transforms Savoury Dishes.
Nov 24, 2025
•
Irina Georgescu
34
3
6
Culinary Transylvania Tour: New Dates 2026
Discover Saxon Transylvania from Its Ancestors to Descendants
Nov 3, 2025
•
Irina Georgescu
18
2
Pumpkin Magic
More than just a pretty decoration
Oct 27, 2025
•
Irina Georgescu
47
2
9
A hitchhiker’s guide to the galaxy of jams, confitures and jellies in Romania
Summer in a jar
Jun 21, 2025
•
Irina Georgescu
52
4
5
Lamb Soup for Curban
A surprising Christian story of Curban in the Balkans and Romania
Jun 8, 2025
•
Irina Georgescu
18
3
2
Cornmeal and Wild Strawberries
A culinary tradition from Moldavia. Plus a recipe: Cornmeal Cheese Cake with Strawberry Kisel.
May 18, 2025
•
Irina Georgescu
34
7
1
Between the Danube River and the Black Sea: Dobrogea
Discover a little-known part of Romania
May 5, 2025
•
Irina Georgescu
47
8
3
See all
Recipes and Stories from Eastern Europe
Free e-newsletter with culinary traditions, news and recipes from Romania.
Subscribe
Recommendations
View all 41
Elisabeth Luard's Cookstory
Elisabeth Luard
Auntie Bulgaria's Kitchen
Claire Ruston
Next Level Gluten Free
Rachel Ciordas
xoxoDorie Newsletter
Dorie Greenspan
The Lost & Found Story Box
Lori Olson White
Book
Book
Danube, Recipes and Stories from Eastern Europe
Recipes and Stories from Eastern Europe
Subscribe
About
Archive
Recommendations
Sitemap
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts