CARNITAS RETURN TO DEL TACO WITH FIVE DELICIOUS NEW CREATIONS, PLUS SUMMER BEVERAGES AND DESSERTS TIED TO AMERICA’S 250TH BIRTHDAY
"Our carnitas have consistently been one of our most anticipated offerings, and this year we're building on that excitement with new menu creations that showcase the versatility of this fan-favorite protein," said Noah Chillingworth, Chief Marketing Officer at Del Taco. "From our first-ever Carnitas Big Fat Taco to new breakfast options and loaded menu builds, we're continuing to innovate around a guest favorite while bringing back the seasonal treats and nostalgic flavors that have become synonymous with summer at Del Taco."
Del Taco's slow-cooked carnitas are braised for hours with authentic Mexican spices, topped with fresh ingredients and savory sauces, and loaded into eight menu items, including the popular Carnitas Street Taco, Loaded Fries and Carnitas Combo Burrito, and this year's lineup introduces five new menu items that bring the bold, craveable flavor for which Del Taco is known.
The complete summer carnitas lineup features:
- Carnitas Street Taco
- Carnitas Combo Burrito
- Carnitas Loaded Fries
- NEW Carnitas Big Fat Taco
- NEW Carnitas Quesadilla
- NEW Carnitas Queso Loaded Nachos
- NEW Carnitas Breakfast Big Fat Taco
- NEW Carnitas Breakfast Burrito
To celebrate America's 250th birthday, Del Taco is bringing back Independence Poppers, a limited-time beverage collection featuring strawberry fruit-flavored popping boba pearls and blue raspberry syrup. The refreshing summer lineup is available in Minute Maid® Zero Sugar Lemonade, Sprite® or hand-blended into a creamy vanilla shake.
For more information and to find the nearest Del Taco location, visit www.deltaco.com.
*By number of units.
©2026 Del Taco LLC
About Del Taco
Voted Best Fast Food Restaurant in USA Today's 2025 10 Best Reader's Choice Awards, Del Taco off ers a unique variety of both Mexican and American favorites, such as burritos and fries, prepared fresh in every restaurant's working kitchen with the value and convenience of a drive-thru. Del Taco's menu items taste better because they are made with real, quality ingredients like freshly grilled, marinated chicken and carne asada steak, fresh house-made guacamole, fresh house-grated cheddar cheese, slow-cooked beans made from scratch and signature creamy Queso Blanco.Founded in 1964, Del Taco now serves more than three million guests each week at its nearly 600 restaurants across 19 states. Del Taco’s commitment to providing guests with real food at a real value for their money originates from cooking, chopping, shredding and grilling menu items from scratch. For more information, visit deltaco.com.
Media Contact
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