Subscribe
Sign in
Home
Notes
Archive
About
chai cinnamon buns, with vegan cream cheese frosting
autumnal baking at its finest
Oct 26, 2025
•
Ellie Phoebe Brown
25
4
1
nacho dip
finally sharing the recipe for this Kinda Co. cult classic
Oct 5, 2025
•
Ellie Phoebe Brown
17
8
1
roast potato parm caesar
the perfect plate of comfort. Plus my review of the viral tempeh parmesan
Sep 28, 2025
•
Ellie Phoebe Brown
5
blackberry & vanilla cheesecake
with a fluffy filling and a gingery biscuit base (vegan + gf)
Sep 7, 2025
•
Ellie Phoebe Brown
8
2
1
cottage cheese
creamy, tangy, high in protein - it's the cheese recipe you didn't know you needed
Aug 31, 2025
•
Ellie Phoebe Brown
16
9
Latest
Top
Discussions
is tv worth it? I put my cheese business on screen 4 times to find out
The honest truth about filming, the actual money we made (or didn't), and whether TV exposure is worth the hype.
Aug 16, 2025
•
Ellie Phoebe Brown
8
1
kimcheese
Our first foray into cultured cheeses, using kimchi to both ferment and flavour!
Jul 28, 2025
•
Ellie Phoebe Brown
12
2
2
how to: make fermented vegan cheese
Never fermented anything before? Feel nervous about trying it? Not exactly sure what fermentation even IS when it's at home? This post is for you.
Jul 15, 2025
•
Ellie Phoebe Brown
20
6
all of my favourite soy products
blah blah, where do you get your protein from blah.. Here! Here is where I get it!
May 25, 2025
•
Ellie Phoebe Brown
12
2
macadamia cheese trials
Can you make a cheese with the £2.75 Aldi Macadamia nuts? I found out.
May 5, 2025
7
wild garlic cheese on toast
The season is coming to an end but there's still time. Go and pick some leaves so you can make my all time favourite wild garlic recipe. Hint: it…
Apr 18, 2025
•
Ellie Phoebe Brown
6
spring onion + garlic cream cheese
Move over cashews, sunflower seeds are having their moment! One for my nut-free, soy-free babes + all my best tips for using sun-seeds in cheese
Mar 28, 2025
•
Ellie Phoebe Brown
12
2
1
See all
cheese please!
Crafting plant-based cheese from my Somerset cheese cave (translation: kitchen.) Fortnightly recipes, tips, and all my cheesemaking secrets!
Subscribe
Recommendations
The Anna Jones Newsletter
Anna Jones
eat your heart out
Ellie Phoebe Brown
cheese please!
Subscribe
About
Archive
Recommendations
Sitemap
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts