{"id":2309,"date":"2024-09-16T14:23:50","date_gmt":"2024-09-16T19:23:50","guid":{"rendered":"https:\/\/charbarbbq.com\/?page_id=2309"},"modified":"2026-02-12T12:39:58","modified_gmt":"2026-02-12T18:39:58","slug":"specials","status":"publish","type":"page","link":"https:\/\/charbarbbq.com\/specials\/","title":{"rendered":"Specials"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.22.1&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;RGBA(0,0,0,0)&#8221; use_background_color_gradient=&#8221;on&#8221; background_color_gradient_stops=&#8221;rgba(0,0,0,0.63) 1%|rgba(0,0,0,0) 39%&#8221; background_color_gradient_overlays_image=&#8221;on&#8221; background_image=&#8221;https:\/\/charbarbbq.com\/wp-content\/uploads\/2023\/09\/full_menu.jpg&#8221; parallax=&#8221;on&#8221; parallax_method=&#8221;off&#8221; height=&#8221;301px&#8221; custom_padding=&#8221;15px||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;||12px|||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; header_2_font=&#8221;SignPainter|700|||||||&#8221; header_2_text_align=&#8221;center&#8221; header_2_text_color=&#8221;#FFFFFF&#8221; header_2_font_size=&#8221;75px&#8221; hover_enabled=&#8221;0&#8243; header_2_text_shadow_style=&#8221;preset2&#8243; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<h2>DAILY FEATURES<\/h2>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#699fac&#8221; custom_padding=&#8221;70px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;50%&#8221; width_tablet=&#8221;80%&#8221; width_phone=&#8221;80%&#8221; width_last_edited=&#8221;on|desktop&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#FFFFFF&#8221; text_font_size=&#8221;20px&#8221; header_2_font=&#8221;|700||on|||||&#8221; header_2_text_color=&#8221;#EFEDD3&#8243; text_orientation=&#8221;center&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>Smoked Meatloaf Mondays<\/h2>\n<p>smoked brisket jalapeno-cheddar meatloaf, w\/mashed potatoes, pan gravy &amp; buttered fresh corn $15<\/p>\n<h2>Barbacoa Tuesdays<\/h2>\n<p>Burnt End Chimiganga w\/black beans, rice, chihuahua cheese, charred poblano cream, ancho bbq, avocado, pico &amp; cilantro $14<\/p>\n<h2>Bologna BLT Club Wednesdays<\/h2>\n<p>house-smoked bologna, pimento cheese, smoked bacon, lettuce, tomato, carolina mustard-mayo on texas toast w\/bbq crisps $12<\/p>\n<h2>PaStrami &#8216;Burnt End&#8221; Thursdays<\/h2>\n<p>house-smoked pastrami burnt ends, kraut, fontina cheese, russian dressing, pumpernickel bun $16<\/p>\n<h2>Shrimp &amp; Grits Fridays<\/h2>\n<p>cajun-grilled shimp, hand-cranked andouille, brown butter grits &amp; creole sauce (Lunch $17 \/ Dinner $24)<\/p>\n<h2>Fried Chicken Sundays<\/h2>\n<h2><span style=\"font-size: medium;\">(only at\u00a0<strong>Char Bar Westport)<\/strong><\/span><\/h2>\n<p>southern fried chicken, whipped potatoes, pan gravy, slaw, jalapeno-cheddar biscuit &amp; tabasco-honey\u00a0 (Half bird $19 \/ Whole Bird $36)<\/p>\n<h2>Smoked Chicken Sundays<\/h2>\n<h2><span style=\"font-size: medium;\">(only at\u00a0<strong>Char Bar<\/strong>\u00a0<strong>Parkville<\/strong>)<\/span><\/h2>\n<p>Dr. Pepper-brined chicken, &#8216;bama white sauce, crispy okra, black-eyed pea succotash &amp; buttermilk biscuits (Half bird $19 \/ Whole Bird $36)<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DAILY FEATURESSmoked Meatloaf Mondays smoked brisket jalapeno-cheddar meatloaf, w\/mashed potatoes, pan gravy &amp; buttered fresh corn $15 Barbacoa Tuesdays Burnt End Chimiganga w\/black beans, rice, chihuahua cheese, charred poblano cream, [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-2309","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/pages\/2309","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/comments?post=2309"}],"version-history":[{"count":0,"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/pages\/2309\/revisions"}],"wp:attachment":[{"href":"https:\/\/charbarbbq.com\/wp-json\/wp\/v2\/media?parent=2309"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}