3secondfish 😊contemplative

Nostalgic food

A few days ago, I made/ate Kraft Dinner for the first time in a decade or so.  

I made it because the kid wanted some, of course.  I remember liking it, especially if you don't follow the directions.  Dollop of butter-ish substance, not half a stick, and stir until it melts.  Sprinkle the powder on and stir until uniformly orange; add milk only as a last resort if the noodles are too sticky.

It tasted like macaroni & cheetos.